Single___Parent___Life











{November 18, 2019}   The Really You–Season 1–Game 2

As I have not been on in a few days I had a little catching up to do. Glad they were only on 2.

So here goes my answers for Season 1-Game 2 of The Really You

Do you hoard clutter or constantly de-clutter?

I am a middle of the road kind of person. I hoard but not on purpose. I get things to do things with and then get busy and don’t get to them. Or I lay things like kids school work on my dresser so I can look at it later and it is now over taken my dresser.

But it isn’t like paths through my house, can’t cook or sleep in the beds or rats and things kind of hoarding. And I every so often do go through and toss everything or donate it. I just have to get in the mood and have time. I work so much and try to spend free time with the kids I hardly have a minute other wise. But it starts to bug me and I start tossing. That’s the best time because I will just toss or donate not think about well maybe or move it out of the way to somewhere else. I also go through at least once a year and go through every dresser, closet,cabinet,trunk,Ben, or anything else that could have something put into it and clean out all the out of sight out of mind junk that gets forgotten about.

Do you enjoy cooking – if so what is your ‘special dish’  and if not ‘what is the dish you wish you could create?

I like to cook when I have time and people are not underfoot. I don’t like to be rushed, I like to know that if it takes an hour or two that is okay. One thing I really like to make is Oven Fried Pork Chops with cooked apples and green-beans. I will make two kinds of the Oven Fried Pork Chops. The apples are good but haven’t been able to get them to turn out just how I want them. I need to sit down and look as some recipes, I just haven’t had time. It isn’t something I make often.

What are we likely to find in your condiment cupboard?

Adobo, Worcestershire sauce, Garlic powder, minced onions, oregano, Montreal steak seasoning, Bay leaf, thyme, cinnamon, sea salt maybe a few others. Marinades I picked up to try and some things my oldest picked up to use when she is cooking, She is always wanting to cook and try new things. My main go to are Adobo, Steak seasoning and Worcestershire. You can use one of the three on just about anything and everything.



et cetera
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